Alc: 14% vol.

Depth: 26 meters

1/2 case: Trident - 2022 (dry red wine)

Year: 2022

Time underwater: 12 months

1/2 case: Trident - 2022 (dry red wine)

€387,00

Collapsible content

Description

3 bottle pack

Trident - The black sheep, the rebel. In a land celebrated for its Grenache, this bold Cabernet Sauvignon steps out of the shadows and takes the spotlight — powerful, structured, and unapologetically different. 

Grapes: Cabernet sauvignon, grenache and syrah
Appellation: Priorat D.O.Ca
Aged in barrel: 12 months (French oak)
Underwater aged: 12 months (26meters / 3.6bars )
Year: 2022
Alc: 14% vol.
Vol: 0,75 L.
Limited edition: 499 bottles


Approved by Spain's wine quality control systems.

After an entire year under the sea, it emerges with a deep ruby color, hinting at the depths from which it draws its unparalleled essence.

Dark chocolate and coffee on the nose, blueberry notes, and bell pepper add a subtle, savory twist, evoking the essence
of coastal landscapes. Fig and red currant intertwine, cranberry and blackberry notes emerge, offering a sweet and tart balance.

Deep, complex, and rich with extraordinary aging potential.

A liquid poem, a celebration of the marriage
between nature's wonders and the craftsmanship of winemaking.

*For the best experience, decant before serving.


Shipping

We ship to select destinations.

If your country isn’t listed at checkout, please reach out through our Contact Form or WhatsApp. We’ll do our best to assist.

European orders usually set sail within 24 hours, while US shipments depart every Monday.

1/2 case: Trident - 2022 (dry red wine)
1/2 case: Trident - 2022 (dry red wine)
1/2 case: Trident - 2022 (dry red wine)
1/2 case: Trident - 2022 (dry red wine)

As featured in

What They Say

" ...with the first glass, our team of wine experts was more than convinced of the astonishing quality and taste of the underwater wine. Our customers were also thrilled. The first vintage was sold out within days! "
Heiko Schimeczek

Our story

Gergő pouring ElixSea wine on a terrace by the sea

“The first sip after the sea gave it back to us split our lives in two a before, and an after."

The first time we tasted the wine after its maturation beneath the sea, everything changed. From that moment on, our whole life has revolved around a single obsession: to craft the best wine in the world, aged under the waves. Mariona, a marine biologist, and Gergő, raised in his family's Hungarian winery, poured every day into that pursuit. This is ElixSea, the elixir of the sea.

Frequently Asked Questions

What exactly is underwater-aged wine?

It's wine that finishes its aging on the seabed instead of a traditional cellar. Submerged in complete darkness, under constant pressure, stable temperature and the endless motion of the currents, the wine evolves in a way no winery on land can reproduce.

How long do the bottles stay underwater?

Generally 6 to 12 months, but we have some longer aged wines too (1,5-2 years)

Does underwater aging really make a difference?

At our tastings, we serve the underwater-aged wine alongside its “terrestrial” control sample and let our guests decide. So far, everyone has been able to recognise a difference, and 99% have preferred the underwater-aged wine.

For the marine creatures, the difference we make means much more.

Is the wine safe to drink after being in the sea?

Absolutely. The wine never comes into contact with seawater. Each bottle remains completely sealed throughout the ageing process and undergoes careful inspection once it returns to the surface.

Why are the bottles covered in marine life?

During their months underwater, the bottles become part of the surrounding marine habitat. Barnacles, oysters and other organisms naturally settle on their surface, leaving each bottle with its own unique appearance.

No two bottles ever come back the same.

What wines do you use?

We tested different DO and DOCa wines extensively, to see how they respond to underwater ageing. Only the ones that thrive beneath the surface make it into our collection. Survival of the finest.

@elixsea_wines